Budget-Friendly Homemade Burrito Recipe Under $2

Key Takeaway:

Learn how to create a delicious and satisfying homemade burrito for less than $2 per serving, packed with flavor and made from scratch ingredients.

Burritos are a beloved staple, but they can get pricey. Here’s how you can craft a mouthwatering burrito on a budget without compromising on taste.

Ingredients Breakdown:

Recipe Steps:

1. Tortillas: Mix flour, baking powder, salt, warm water, and oil. Knead, rest, roll, and cook in a hot skillet.
2. Rice: Rinse rice, cook with water, add butter, cilantro, lime juice, and salt.
3. Chicken: Season chicken thighs with spices, sear, then finish in the oven until cooked through. Cube after resting.
4. Beans: Sauté onions, jalapenos in butter, add black beans, hot sauce, and bacon. Cook until hot.
5. Fajita Veggies: Sauté sliced bell pepper, onion, and jalapenos in bacon fat until lightly charred, then add garlic.
6. Aioli: Mix mayonnaise, smoked paprika, hot sauce, lime juice, garlic. Adjust seasoning.

Assembly:

• Lay tortilla, add rice, beans, chicken, aioli, fajita veggies, optional cheese, and cilantro.
• Roll tightly into a burrito.

Cost Calculation:

• Total Cost per Burrito: Approximately $1.95

Taste and Quality:

This homemade burrito combines fresh ingredients and robust flavors, making it superior to store-bought alternatives. It’s a satisfying meal that won’t break the bank.

Conclusion:

Enjoy a hearty and flavorful burrito without overspending. By preparing each component from scratch, you not only save money but also elevate the dining experience. Treat yourself to a budget-friendly meal that tastes anything but cheap!